Tuesday, October 15th, 2013.
Brenda Davis, registered dietitian and nutritionist, is a leader in her field and an internationally acclaimed speaker. She has worked as a public health nutritionist, clinical nutrition specialist, nutrition consultant and academic nutrition instructor. She is currently on a diabetes intervention research project in Majuro, Marshall Islands. Brenda spent 8 months in Majuro in 2006 and returns for 4-6 week periods once or twice a year.
Brenda is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the American Dietetic Association. In July 2007, she was inducted into the Vegetarian Hall of Fame.
A co-author of seven books - best-sellers, Becoming Vegan, Becoming Vegetarian, The New Becoming Vegetarian, Defeating Diabetes, Dairy-free and Delicious and the newly released, Becoming Raw and Raw-food Revolution Diet.
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